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Dietetic Internship Program

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Memphis VA Medical Center

Program Rotations and Schedule

Dietetic Internship Only Track
Length:  40 weeks (1340 Supervised practice Hours)

The standalone DI is a fulltime program with 40 hours of supervised practice scheduled per week.  The Program starts in September and finishes in mid-June.  Typically, interns are scheduled Monday through Friday but may be asked to work an occasional weekend.  In addition to supervised practice hours, dietetic interns have assignments or readings to supplement the hands-on learning experience.  Graduates are issued a verification statement after successfully completing the supervised practice hours and completing a research or quality improvement project.

Combined MS/Dietetic Internship Track
Length:  14 or 18 Months with 40 weeks of supervised practice (1240 Supervised Practice Hours)

The combined MS/DI program is a fulltime program with 36 hours of supervised practice per week combined with online class work.  In addition to supervised practice hours and required coursework dietetic interns may have assignments or readings to supplement the hands-on learning experience.  Graduates are issued a verification statement after successfully completing the supervised practice hours, completing a research or quality improvement project, and conferral of a graduate degree.

For more information contact tmhylton@ches.ua.edu and see the MS in Human Nutrition webpage.  For a general overview of the program, click here.  A more detailed Q&A session can be found here.

University of Alabama and Catherine Austin Dietetic Internship at the Memphis VA Course Schedule for Spring Match:

1. Summer Semester:  Start online MS program and complete two online courses.
2. September:  Interns will start rotations at the Memphis VA Medical Center.
3. Fall Semester:  Complete two online courses along with supervised practice.
4. Spring Semester:  Complete two online courses along with supervised practice
5. Summer Semester:  Complete two online courses.
6. June:  Supervised Practice completed. 
7. Fall Semester:  Finish remaining online graduate courses.
8. Receive Verification Statement upon successful completion of both the graduate degree and the dietetic internship.

Spring Match Option 1 (preferred)

 

Summer 1

(June-early Aug)

Fall 1

(Aug-mid Dec)

Spring 1

(Jan-mid May)

Summer 2

(June-early Aug)

14 months

NHM 566 (Adv. MNT)

NHM 587 (Intgr. FSM)

NHM 572 (Metab. CHO)

NHM 588* (Adv. FSM)

NHM 509 (Res.)

NHM 585* (CNM)

NHM 567 (Nutr. Supp.)

HHE 526 or BER 540 (in lieu of POPH 522)

NHM 573 (Metab. VM)

NHM 597 (Capstone)

Verification Statement

Spring Match Option 2:

 

Summer 1

(June-early Aug)

Fall 1

(Aug-mid Dec)

Spring 1

(Jan-mid May)

Summer 2

(June-early Aug)

Fall 2

(Aug-mid Dec)

18 months

NHM 566 (Adv. MNT)

NHM 587 (Intgr. FSM)

 

NHM 588* (Adv. FSM)

NHM 509 (Res.)

NHM 585* (CNM)

NHM 567 (Nutr. Supp.)

NHM 597 (Capstone)

NHM 572

(Metab. CHO)

POPH 522 (Biostats)

NHM 573 (Metab. VM)

Verification Statement

Course Numbers and Titles

POPH 522   Biostatistics

NHM 509    Research Methods

NHM 530    Advanced Nutrition Counseling

NHM 555    Maternal & Infant Nutrition

NHM 572    Metabolism of Energy Nutrients

NHM 573    Advanced Vitamin and Mineral Metabolism

NHM 566    Advanced Clinical Nutrition

NHM 567    Nutrition Support of the Critically Ill

NHM 585*  Clinical Nutrition Management*

NHM 587    Integrated Food Systems Management

NHM 588*  Advanced Food Service Systems Management*

NHM 597   MS Capstone Course

*Integrated with Supervised Practice—interns will need to be in rotations to take these courses

Course descriptions can be found on the University of Alabama's website.

Clinical and Community/Outpatient Rotations

The Catherine Austin Dietetic Internship at the Memphis VA Medical Center has a strong concentration in clinical skills.  Dietetic interns have opportunities to develop their analytical skills, utilize the nutrition care process and get an in-depth education on managing patients with complicated medical histories.  Our dietetic interns serve in multiple settings including our Dialysis, Cardiology, Spinal Cord Injury Unit, Medical and Surgical Intensive Care Units and a Geriatric Rehab Facility.  Interns are provided with an opportunity to learn counseling skills in a variety of settings including our American Diabetes Association (ADA) Recognized Diabetes Education program, MOVE! Program, metabolic syndrome clinics, outpatient clinics, Healthy Teaching Kitchen, and Home Based Primary Care.  The Memphis VA Medical Center is also a regional center for women's health and caters to female Veterans of a variety of ages.  Opportunities for rotations at Church Health, and UT Center for Developmental Disabilities may also be available.  As dietetic interns are considered employees of the Medical Center and are provided a stipend to cover living expenses, 85% of rotations must take place at the Memphis VA Medical Center.

Management Rotations

The food service systems management experiences are planned to give the intern experience in a variety of food service and management situations.  In-depth experience involving food service production, staff training, quality assurance and financial management are incorporated into the rotation.  

Affiliate Rotations
Offsite rotations, field trips and seminars are evaluated each year and may change based on site availability and OAA approval.

Staff Relief


The final component of the dietetic internship is staff relief.  This is when the dietetic intern assumes the role of the registered dietitian.  Each intern is allowed to choose their field of interest for staff relief and optional rotations.  This experience is designed to allow the intern to utilize the counseling, assessment and communication skills they have acquired during the internship while developing their leadership and time management skills.  Our goal is that every intern that graduates from our internship is fully prepared and ready to assume the responsibilities and challenges of a Registered Dietitian.